Industry

Chilean salmon producers slash antibiotic use by 28%

The Chilean salmon industry is more than half way toward reaching its goal of reducing the use of antibiotics in farming by 50%, although much hard work lies ahead if producers are going to achieve their target by the 2025 deadline. From the beginning of 2017 to the end of 2019, the Chilean salmon farmers cut their use of antibiotics by 28%.

Source: IntraFish

Categories: Industry